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The Italian confectionery industry is an eclectic sector where fantasy and creativity merge to create products of excellence.
We are experienced in providing quality flavourings and semi-processed products for the pastry industry and other sectors dedicated to the industrial and artisan production of pralines, creams and fillings. We also offer a wide range of flavourings for baked goods, candies as well as flavourings and semi-processed products for ice cream.
The flavoured products that we offer also find many other uses in the confectionery sector.
In particular, our great tradition of creating aromatic extracts for alcoholic beverages has produced an extremely wide range of flavourings for pastry alcohol, spirits, alcoholates and liqueurs, including concentrated versions specifically for use in pastry making and the production of customized goods.
These flavourings are specially designed for different uses, heat resistant where necessary, offering a wide range of natural and high-quality products.
Special flavourings designed for the dairy sector with 'top notes' typify the chopped fruits used in yogurt and milk-based recipes.
Flavourings for alcoholic-beverages
Flavourings for soft drinks
Flavourings for confectionery and dairy
Flavourings for sausages, savoury and gastronomy
Concentrated juices
Essential oils
Natural colorants
Addictives & adjuvants
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